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Before you jump to Peanut Butter Pie with Nutter Butter Crust recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Let’s begin with something quite simple, changing the light bulbs. Of course you shouldn’t confine this to just the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. It is pretty easy to live green, of course. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to peanut butter pie with nutter butter crust recipe. To make peanut butter pie with nutter butter crust you need 10 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Peanut Butter Pie with Nutter Butter Crust:
- You need Peanut Butter Pie Filling
- Prepare 28 oz jar of Peanut Butter
- Prepare 16 oz whipped topping
- Get 1 box powdered sugar
- Get 1 1/4 cup half and half
- Prepare 1 packages softened cream cheese
- Get 3 pie crusts
- Provide Nutter Butter Pie Crust
- Use 2 packages nutter butter cookies
- Get 3 1/4 cup butter melted and divided
Steps to make Peanut Butter Pie with Nutter Butter Crust:
- Blend softened cream cheese and powdered sugar.
- Mix in peanut butter and half and half.
- Fold in whipped topping until well blended.
- Pour into prepared pie crust
- Freeze overnight or until solid.
- Place into refrigerator for a couple hours before serving.
- For Pie Crust: use about 20 cookies and 1/4 cup melted butter for each crust.
- Crush about 20 cookies or use a chopper to finely make them into crumbs.
- Mix in 1/4 cup of melted butter. Mix well and press into bottom and sides of pie plate.
- No need to bake or freeze crust before using.
- This recipe makes 3 pies.
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