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Hyderabadi double ka metha
Hyderabadi double ka metha

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We hope you got insight from reading it, now let’s go back to hyderabadi double ka metha recipe. You can have hyderabadi double ka metha using 11 ingredients and 13 steps. Here is how you do that.

The ingredients needed to make Hyderabadi double ka metha:
  1. You need 1 medium size bread 🍞
  2. Prepare 1 liter Milk
  3. Get Sugar as required
  4. Take 4-5 Green elachi
  5. Get Water 3 cups for making sugar syrup
  6. Take 2 tsp Rose water
  7. Prepare Ghee using for frying breads
  8. You need Zarday ka rang as you need
  9. Take 2 tsp Corn flour
  10. Provide For garnishing
  11. Use Pisty.badam.khoya & condensed milk
Instructions to make Hyderabadi double ka metha:
  1. Sugar syrup bnany kliye… 3 cups Pani ly ek pan me phr usme 1&half cup sugar dal dy…
  2. Jesi sugar dissolve ho jaay usme sabz elachi powder bana ke dal de.phr 10 min tak pakay takay shera ban jaay.
  3. Shera bannay ke bd nechay utar dy r thanda hony de.
  4. Ab ek pateli may doodh boil krly jesi boil ajaay us me apny taste ke mutabiq sugar add krly yad rahy cheeni ziada na ho q ke bread pehly sugar syrup may b dip hogi.
  5. Jab sugar dissolve ho jaay usk bad 2 elachi isme b add krly powder bana ke ya aysi dal de.
  6. Phr corn flour b add krly takay doodh thora thick ho jaay.us ke bad zarday ka rang dal dy.
  7. Akhir me Rose water dal ke thora pakny dy.jab doodh thick hony lagy to flame off kar ke thanda hony dy
  8. Phr ek karahi ly usme ghee dal ke gram kry r sari bread golden brown fry krly.
  9. Jab bread fry hojaay us ke bad usk tekon shape may slice cut krly.
  10. Slice cut krny ke bd one by one sari bread ko sugar syrup me 10 say 15 seconds tak dip krly.
  11. Dip krny ke bad dish me set krty jaay.set ho jany ke bad upper say doodh dal de.
  12. Akhir me pisty.badam.khoya r condenced milk upper say dal ke decorate krly.
  13. Mazedar sa double ka metha tayar hai👍

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