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Before you jump to Crispy burgur recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
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You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen by itself provides you with many small means by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. It’s about being sensible, usually.
We hope you got benefit from reading it, now let’s go back to crispy burgur recipe. You can have crispy burgur using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Crispy burgur:
- Use Chicken patty
- Use 1 piece chicken breast cut in middle make 2 pc
- You need 1 tbspoon salt
- You need 1 teaspoon paprika
- Take 1 teaspoon lemon juice
- Provide 1 teaspoon lehsan paste
- Provide 1 teaspoon adrak paste
- Take 1 cup bread crumbs
- Use 1 egg
- Use Oil for frying
- Take Sauce making..
- Use Half cup of mayonise
- Prepare Half shredded band gobi..
- You need 1 teaspoon chilli garlic sauce
- Provide 2 bun
Instructions to make Crispy burgur:
- Sub sy phly chicken ko middle sy 2 kar lain phir Namak, mirch,lehsan adrak paste,lemon juice,peperika powder laga ky 30 mint rest dain…
- Ap chicken breast ko maidy my coat lry phir anda my dip kry phir bread crumbs achy sy laga lain…. Or 15 mint ky liy fridge my rakh dain…
- Ab aik pan my oil daly or medim flame my 10 mint fry kry jab golden colour a jy to nikal lain…
- Ab aik bowl my mayonise add kry bndgobi add kry phir chilli garlic sauce add kar ky achy sy mix kry…. Sauce ready hai..
- Assembling….
- Bun ko thora sa saik lain phir us my sauce lagay phir patty lagay orcover kar dainnn. Enjoy kry….
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