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Brown bread Gulab Jamun
Brown bread Gulab Jamun

Before you jump to Brown bread Gulab Jamun recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Perhaps the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is commenced. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that tough. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to brown bread gulab jamun recipe. To make brown bread gulab jamun you only need 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Brown bread Gulab Jamun:
  1. Use 6 big slices brown bread
  2. Provide 50 g milk powder
  3. Get 50 ml full cream milk
  4. Provide 100 g sugar powdered
  5. You need Water 100 ml for making 2 thread consistency sugar syrup
  6. Provide Raisins 7-8 to be added in the filling of gulab jamuns
  7. Prepare Pistachios.. optional for filling inside the gulab jamuns
  8. You need Cardamom….powdered to be added in the sugar syrup
  9. Take 500 ml refined oil
Instructions to make Brown bread Gulab Jamun:
  1. Cut all the four sides of whole wheat bread..of all the slices.
  2. In a blender add these slices.pour the milk powder and milk..little..
  3. Run the blender to make it into thick dough like paste
  4. Now take out the dough like paste and knead it into a fine smooth dough…
  5. Now on a palm make them into desirable sized balls n fill them with one raisin each and we can also fill them with powdered pistachios..
  6. Meanwhile make a two thread consistency sugar syrup…
  7. You can add powdered cardamom to impart aroma
  8. Let your sugar solution cool…
  9. Now take a wok..Add refined oil and fry these bread balls into golden brown
  10. Be careful do not overturn the gulab jamun balls..
  11. Now pour them into the sugar solution..let the sugar solution get infused into the gulab jamuns
  12. You can enjoy the gulab jamuns hot and cold..the choice is yours.
  13. Here I have kept the gulab jamuns with frozen Rabri…Try this combo….it taste yummy…
  14. Happy sweet tooth..

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