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Chicken bread
Chicken bread

Before you jump to Chicken bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to chicken bread recipe. To make chicken bread you only need 22 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Chicken bread:
  1. Provide For dough:
  2. Provide 2-1/2 cup all purpose flour
  3. Prepare 1 teaspoon baking powder
  4. You need 1 teaspoon salt
  5. Use 3-4 tbsp canola oil
  6. Get 1/2 cup Luke warm water
  7. Use 2 teaspoon sugar
  8. Use 1 teaspoon yeast
  9. You need Water for making dough (as required)
  10. Use For filling:
  11. Use 2-3 teaspoon oil or butter
  12. Get 2 tablespoon flour
  13. Prepare 1 well chopped onion (medium size)
  14. Prepare 1-2 chopped green chillies
  15. Prepare 3/4 cup milk
  16. Use 1/2 kg boiled shredded chicken
  17. Provide Salt to taste or (1-1/4 teaspoon)
  18. Take 1 teaspoon black pepper
  19. Provide 1/2 teaspoon red chili powder
  20. Get For garnish:
  21. Take 1 egg (beaten)
  22. Prepare Nigella seeds (kalwanji) as required
Instructions to make Chicken bread:
  1. First add flour, salt and baking powder in bowl and mix it. In another bowl add Luke warm water and mix it with yeast and sugar and set aside.
  2. In dry mixture add oil and well mix.After mix add yeast mixture in flour mixture and mix it then add water as required until made a perfect soft dough.Then kneed it 2-3 minutes atleast….cover it and rest it for 1 hour or until the dough rise up.Preaheat your oven at350F to 180C.
  3. For filling in a pan add oil and warm it on low flame.Then add onion and cook it until onion became white.Then add green chilies
  4. After cooked onion and green chilies add flour and cook it for 2-3 minutes on low flame.Please stir your spoon continuously so that no lumps will made.
  5. After cooked don’t off the flame instead put the pan out off the flame and add milk and mix it well then again put it on the flame and cook it until milk will thickened.
  6. Then add salt, black pepper and red chili powder and mix. After completely thickened add boiled chicken and cook it until approx all milk will reduced.your filling is ready..
  7. After rises the dough make three big balls of dough(it makes 3 balls) sprinkle some dry flour and rolling up the dough to the longest direction don’t roll to it’s width roll it on the lengthy direction
  8. Add filling (like the following pic) in center and make cuts like a proper leave use following pic. Then close the bread.
  9. Grease egg over bread and sprinkle nigella seeds and bake it until light brown or 40-45 minutes
  10. Enjoy yummy hot chicken bread with tomato sauce.

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