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Bread Samosa
Bread Samosa

Before you jump to Bread Samosa recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Start out with changing the bulbs. Of course you shouldn’t confine this to only the cooking area. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to bread samosa recipe. You can have bread samosa using 24 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Bread Samosa:
  1. Prepare For making covering :
  2. Prepare 4 slice bread
  3. Take 2 tb sp water
  4. Provide For making slury :
  5. Provide 2 tb sp all purpose flour
  6. You need 2 tb sp water
  7. Provide To taste salt
  8. Get 1/8 tsp Black pepper powder
  9. You need For making stuffing :
  10. Provide 4 boiled potatoes
  11. Get 1/2 bowl peas
  12. Get 1 " piece ginger
  13. You need 1 Green chilli
  14. You need 1/2 tsp cumin seeds
  15. Use 2 tb sp chopped coriander leaves
  16. Use 2 tb sp cooking oil
  17. Provide To taste salt
  18. Provide 1/4 tsp red chilli powder
  19. Get 1/4 tsp turmeric powder
  20. Get 1/4 tsp chaat masala
  21. Prepare 1/4 tsp mango powder
  22. Provide Others
  23. Provide Cooking Oil for deep frying
  24. Use Tomato ketchup
Instructions to make Bread Samosa:
  1. Peel and mash boiled potatoes. Grate ginger. Now heat oil in a karahi and put cumin seeds and when cumin seeds splutter add grated ginger sauté for 30 seconds.
  2. Add green peas and green chilli and saute for 3 minutes or till peas are soft. Add mashed potatoes, salt, turmeric powder, red chilli powder, chaat masala and mango powder. Mix well. Sprinkle chopped coriander leaves.
  3. Now in a separate bowl make slury by mixing all purpose flour, salt, black pepper and water. Beat well.
  4. Now cut the edges of bread. Roll with the help of rolling pin like a chapati. Brush it with few drops of water. Paste slury with your fingers on one edge of the bread.
  5. Now make a cone of the rolled slice and seal the side on which slury was applied with the other side. Fill potato stuffing in the cone.
  6. Apply slury on upper sides of cone and seal it nicely. Like wise make all the samosas.
  7. Heat oil in a karahi and deep fry till golden. Flip the side and fry from other side also.
  8. Serve hot with Tomato ketchup.

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