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Before you jump to Jollof rice with spinach recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already realize that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Going to the gym isn’t something people make time for when they get off from work. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. With training you can get all of the nutritional requirements and the exercise that you need. Here are some of the best methods to be healthy.
Consider the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. Even just a individual flight of stairs, when walked up or down a few times a day–can be a great improvement to your system.
There are all sorts of activities that you can do to get healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent about the decisions you make each day is a start. A proper amount of physical activity each day is also critical. Remember: being healthy and balanced isn’t just about slimming down. You need to help make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to jollof rice with spinach recipe. To cook jollof rice with spinach you need 23 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Jollof rice with spinach:
- Take Jollof rice
- Use 900 grams boneless chicken breast skinned and diced
- Provide 1 1/2 cup per boiled rice
- Use 2 tbsp vegetable oil
- Prepare 2 tsp chicken bouillon powder
- Provide 1 1/2 can liquid chicken broths
- You need 1 dash ground black pepper
- Take dash dried thyme
- Get dash curry powder
- Get 1 medium white onions diced in cubes
- Prepare 1 medium bell pepper diced in cubes
- Provide 2 medium tomatoes diced in cubes
- Provide 2 1/2 tbsp tomatoes paste
- Prepare 1/2 clove ginger
- Provide 1 bay leaf
- Take dash salt
- Use vegetable
- You need 500 grams spinach
- Prepare 1 tbsp vegetable oil
- Provide 1 small chopped onion
- Take 1 medium bell pepper diced in 8 pieces
- You need 1 medium tomatoes diced in 8 pieces
- Provide 1 crayfish or any disired meat (optional)
Steps to make Jollof rice with spinach:
- In a big skillet, sautee onions, bell pepper, and tomatoes in veg. oil for 2 mins
- Mix tomatoes paste with ground black pepper in a bowl add little water to make it blend but not watery, pour it in the skillet on mix with spoon,make sure it doesn't stick, add bouillon powder, add chicken and stir,add dried thyme, ginger and salt,fry for 2mins under medium heat, don't let it stick stir if necessary
- Pour the per boiled rice gradually an stir with a spatula as u pour stir until it the rice blend, lift each side of the rice with the spatula in circular form adding the broth, do not stir,add bay leaves and cover letter it simmer for 3 min or until the rice is dry, u can now stir if u sure the rice is dry
- For spinach
- Sautee all diced ingredients add crayfish or any meat, add salt
- In a bowl cut the spinach and wash with hot water 2 time, making sure it's not too soft or soggy
- Add garlic (optional) and spinach to the sautéed ingredients and stir until the vegetable blend in, cover and let it simmer for 1min or until it's succulent
- Food is ready to be served
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