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Fried Corn On The Cob
Fried Corn On The Cob

Before you jump to Fried Corn On The Cob recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good starting point saving energy by going much more green.

Start out with changing the bulbs. This will certainly go outside of the kitchen, but that is okay. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don’t need them.

The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to fried corn on the cob recipe. You can have fried corn on the cob using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Fried Corn On The Cob:
  1. Prepare 2 Corn Cobs (split in half)
  2. Prepare 3 tbsp Canola Oil
  3. Get 1 Salt and Pepper
Instructions to make Fried Corn On The Cob:
  1. Heat oil to medium high.
  2. Add corn and roll in oil frequently until browned. BE CAREFULL TO AVOID SPATTER FROM POPPING KERNELS!!!
  3. Drain on paper towel.
  4. Sprinkle with salt and pepper and serve.

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