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Greek Chicken
Greek Chicken

Before you jump to Greek Chicken recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to greek chicken recipe. To cook greek chicken you only need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Greek Chicken:
  1. You need 1/2 cup olive oil
  2. Take 3 clove garlic, minced
  3. You need 1 tbsp rosemary
  4. Take 1 tbsp thyme
  5. Get 1 tbsp oregano
  6. Use 2 lemons, juiced
  7. Take 6 chicken breasts
Instructions to make Greek Chicken:
  1. Mix herbs together with the olive oil and lemon juices. Chicken can then be marinated up to a day before cooking.
  2. Pre-heat oven to 400°F
  3. Transfer Chicken and Juices to baking dish. Bake for 40-50 minutes until chicken is no longer pink inside.

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