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Before you jump to Chicken Gyros with Tzatziki Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
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Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially effective when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all do, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to chicken gyros with tzatziki sauce recipe. You can have chicken gyros with tzatziki sauce using 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Chicken Gyros with Tzatziki Sauce:
- You need 2 chicken breasts - cut into thin strips
- Get 4 clove garlic - minced
- Prepare 2 tbsp olive oil
- Take 2 tsp red wine vinegar
- You need 2 tbsp lemon juice
- Prepare 1 tbsp oregano
- Provide dash salt and pepper
- Provide 1 pita bread
- Take Sauce
- You need 10 oz yogurt - plain
- Provide 1 small cucumber - peeled and roughly chopped
- Use 1 tsp dill weed
- Take 1 clove garlic - minced
- You need 1 tsp vinegar
- Take 1 tsp lemon juice
- Take 1 tsp olive oil
Steps to make Chicken Gyros with Tzatziki Sauce:
- Prepare sauce by combining all sauce ingredients in a food processor and blending until creamy. Place in refrigerator until ready for use.
- In a large skillet over medium heat, add all remaining ingredients (except chicken and pita).
- Once heated, add chicken and cook until done (no longer pink).
- Serve on warm pita bread with lettuce and sauce.
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