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Simple Chilled Ramen
Simple Chilled Ramen

Before you jump to Simple Chilled Ramen recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is as good a place to begin with as any. Naturally you shouldn’t confine this to merely the cooking area. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you’ll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in different rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that hard. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to simple chilled ramen recipe. You can cook simple chilled ramen using 7 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Simple Chilled Ramen:
  1. Take 2 portions Chinese-style noodles
  2. You need Soup
  3. Use 4 tsp ☆ Chinese soup stock
  4. Prepare 1 tsp ☆Salt
  5. Use 2 tsp ☆Soy sauce
  6. Prepare 800 ml ☆Water (I used Suntory Spring Water)
  7. Prepare 1 (Black Pepper or other spices)
Instructions to make Simple Chilled Ramen:
  1. Add 100 ml water and all of the ☆ soup ingredients to a small microwave safe cup, and microwave. Heat up in increments, while stirring occasionally until the ingredients dissolve.
  2. Add enough ice to Step 1 so that it reaches 200 ml, and cool it. (If eating immediately, transfer to a large bowl so adding the remaining 3 cups of water is easier.)
  3. Use parchment paper to remove the scum that has formed on the surface. The soup base is now done.
  4. You can chill the soup base from Step 3, separately or with the remaining 3 cups of water added, in the refrigerator. If adding the water later, refrigerate it as well.
  5. Boil the noodles. Place into a sieve after boiling, cool down under running water, and strain the water out again.
  6. Add the soup and your favorite ingredients to a bowl, and you're done.
  9. If you're eating it right away, prepare the soup base in a bowl, add in the remaining 3 cups of water (ice water).
  10. When eating right away (continued): If you don't have ice water, mix 1 cup of water with 1 cup of ice and add this to the soup.
  11. It might be difficult to remove the surface oil. Using another sheet of parchment paper is a waste! Please use a ladle to scoop out the remaining scum.

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