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Before you jump to Super Rich Abura-Soba!! (Ramen Noodles with Oil Based Sauce) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are a lot of things that factor into getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the selections you make each day is a start. Getting as much exercise as possible is another factor. Don’t forget that health isn’t only about simply how much you weigh. You need to help make your body as strong you can make it.
We hope you got insight from reading it, now let’s go back to super rich abura-soba!! (ramen noodles with oil based sauce) recipe. To cook super rich abura-soba!! (ramen noodles with oil based sauce) you only need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Super Rich Abura-Soba!! (Ramen Noodles with Oil Based Sauce):
- Provide 1 serving Chinese noodles (thick noodles)
- Get 1 tbsp Soy sauce
- Get 1 tbsp Oyster sauce
- Provide 1 tbsp Water
- Prepare 1 tsp Vinegar
- You need 1 tsp Sesame oil
- Use 1 tsp Chicken fat or lard (or vegetable oil/sesame oil)
- Take 1/2 tsp Wei Pa (or Chinese soup or chicken soup stock granules)
- Get 1/2 tsp Sugar
- Take 1/3 tsp Dashi stock granules
- Prepare 1/3 tsp (If you have it) XO sauce
Instructions to make Super Rich Abura-Soba!! (Ramen Noodles with Oil Based Sauce):
- Boil the noodles (it might be good to keep them a little firm).
- Mix all if the ingredients together aside from the soba noodles to make the dressing.
- Thoroughly drain the boiled noodles, and combine with the dressing from Step 2.
- You should totally eat it covered in your favorite toppings!!
- Please feel free to mix it with grated garlic or ginger, mayonnaise, layu chilli oil, pepper, or pickled red ginger etc; it's also good if you eat it while adding more vinegar!
- This dish cools easily since it's made without soup. You can enjoy it all the way to the end if you heat it up in a rice bowl.
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