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Pork Tenderloin
Pork Tenderloin

Before you jump to Pork Tenderloin recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to pork tenderloin recipe. You can cook pork tenderloin using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Tenderloin:
  1. Prepare Pork tenderloin
  2. Get 1/2 cup teriyaki sauce
  3. You need 1/2 cup Dipping Sauce Sweet Sour
  4. Prepare 1/4 cup honey
  5. Provide 1/4 cup brown sugar
  6. Take 1 tbsp minced garlic
  7. Get 2 tbsp olive oil
Steps to make Pork Tenderloin:
  1. Brown pork tenderloin with olive oil 5 minutes on both sides.
  2. Mix the teriyaki sauce, dipping sauce, honey, brown sugar and garlic together.
  3. After browning pork tenderloin place in plastic bag, pour marinade over the tenderloin, close bag and roll marinade over the meat. Place in refrigerator for 45 minutes.
  4. Place tenderloin in slow cooker, pour sauce over meat, cook on low for 5 hours. Turn meat over after 2 1/2 hrs.
  5. Place pork tenderloin on platter pour some of the sauce over meat before cutting. Enjoy!

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