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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that tough. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 24 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Pav bhaji:
- Get 1/2 packet pav
- Provide For boil…
- Provide 1 potato
- Get 1 cup green peas
- Provide 1/2 cup chopped cabbage
- Provide 1/2 cup chopped cauliflower
- Provide 1/4 cup chopped carrot
- Provide For saute..
- Take 1 capsicum chopped
- You need 2 onion chopped
- Provide 4 tomato chopped
- Prepare 10 cloves garlic chopped
- Provide 1 lemon juice
- Provide 2 tbs butter
- You need 2 tbs oil
- Use 1 tsp rai
- Get 2 tbsp pavbhaji masala
- You need 1 tsp salt
- Prepare 1 tsp haldi
- Prepare 1 tsp red chilli powder
- Get 2 tsp dry coriander powder
- Prepare 1 tsp garam masala
- Take 2 tsp kaju
- You need 2 tsp fresh coriander
Instructions to make Pav bhaji:
- Boil the all vegetables with salt….till 3 to 4 whistle..
- Now mash all boiled veggies..
- Take a pan.. Add butter and oil in it add rai than chopped onion garlic… Saute it… Now add π …
- Now add spices.. Saute it than add mashed veggies…
- Mix it properly and cook for 10 minutes…
- Now add green coriander.. Kaju.. In it… Bhaji is ready.
- Now cut the pav.. Put some butter on it and roast it on tava….
- Pav bhaji is ready
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