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Healthy daal
Healthy daal

Before you jump to Healthy daal recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that difficult. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to healthy daal recipe. You can cook healthy daal using 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Healthy daal:
  1. You need 1 bowl tuvar dal
  2. You need 1 chopped onion
  3. You need 2 chopped tomato
  4. Prepare 2 tsp ginger garlic paste
  5. You need Salt as per taste
  6. Take 2 Green chilli
  7. You need 1 tsp haldi
  8. Take 1 tsp garam masala
  9. You need 1 tsp pavbhaji masala
  10. Get 1 tsp jeera
  11. You need Water as required
  12. Get 1 tsp kashmiri mirch
  13. Prepare 1 tsp red chilli powder
Instructions to make Healthy daal:
  1. Subse pehle tuvar dal ko wash kar ke cooker mein 2 catori water dal ke salt aur haldi dal ke 4 citi bolne do aur cook hone do
  2. Ab ek kadai mein jeera golden brown hone tak saute karo
  3. Ab usme chopped onion dalo aur thoda water add karo aur 5 minute cook hone do
  4. Ab chopped tomato aur ginger garlic paste add karo aur 5 minute cook hone do
  5. Ab usme sare masale dal ke acche se mix karo aur cook ki hue dal usme dal do aur 5 minute plate dhak ke cook ho ne do.
  6. Ab ek plate mein dal nicalker tomato,hara dhaniya aur onion se garnish karo
  7. Lo healthy dal tayar. Isko garam garam roti ke sath serve karo

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