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Before you jump to Pav bhaji biryani recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.
Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. It’s related to being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to pav bhaji biryani recipe. You can have pav bhaji biryani using 13 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Pav bhaji biryani:
- Provide 1 cup leftover pavbhaji
- You need 1 cup plain rice
- Prepare 1 cup parboiled mix veggies
- Prepare 1 chopped onion
- Take 1 chopped tomato
- Use 2 slit green chillies
- Prepare 4 tbsp butter
- Get 1 tsp Pav bhaji masala
- Provide Salt to taste
- Use 1 tsp Biryani masala
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- You need 1 tsp haldi powder
Instructions to make Pav bhaji biryani:
- In a pan heat butter
- Add chopped onion and saute.
- Add slit green chillies
- Add haldi powder, red chilli powder and coriander powder,sprinkle pav bhaji masala, Biryani masala and stir.
- Add tomatoes and parboiled veggies and salt as per taste.
- Give a good stir,add boiled rice and stir lightly.
- Cover the lid and slower the Flame.
- Cook for few mins and switch off gas.
- Garnish with coriander leaves and a blob of butter.
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