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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are a good deal of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Looking to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You need your body to be powerful too.
We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you only need 20 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Pav bhaji:
- Provide For bhaji—
- Prepare 3 boiled potatoes
- You need 1 bowl chopped capsicum
- Get 1 bowl chopped tomatoes
- Get 1 bowl chopped beans
- You need 1 bowl chopped carrot
- Take 1 bowl chopped cabbage
- Provide 1 bowl peas
- You need 2 slices beetroot
- Get 5-6 butter
- You need to taste Salt
- You need 1 tsp Kashmiri mirch
- Provide 2 tsp pavbhaji masala
- You need 2 tsp lemon juice
- Prepare For serving –
- Provide 2 chopped onions
- You need 1/2 tsp coriander leaves
- Prepare For pav-
- You need 1 packet bun
- Prepare As required Butter
Instructions to make Pav bhaji:
- In a pressure cooker add all chopped veggies,except capsicum and tomatoes,add little salt and water boil till 4 whistles.
- Take a pan add butter add chopped tomatoes and capsicum and stir,sidewise mash potatoes,mash boiled veggies.Now add all veggies in it and mix add all spices,lemon juice,except pavbhaji masala.
- Add little water and cook lastly add pavbhaji masala.While serving add onion,coriander,lemon slice and 1tsp butter
- For pav-Take a pan add butter and roast bun and cut in middle and serve.
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