Hey everyone, welcome to my recipe site, if you're looking for Dahi Wale Aloo Paneer recipe, look no further! We provide you only the best Dahi Wale Aloo Paneer recipe here. We also have wide variety of recipes to try.

Dahi Wale Aloo Paneer
Dahi Wale Aloo Paneer

Before you jump to Dahi Wale Aloo Paneer recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be delighted to discover that getting healthy doesn’t have to be hard. With training you can get all of the nutritional requirements and the exercise that you need. Here are some basic ways to get healthful.

Climb stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. This isn’t as simple to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a excellent way to get some extra exercise. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Most people will decide to be idle and take an elevator instead of opting for exercise on the stairs. Even just a sole flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.

There are lots of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Make shrewd choices every day is a great start. A proper amount of physical activity each day is also critical. The numbers on the scale aren’t the only indicator of your health levels. You need your body to be powerful too.

We hope you got insight from reading it, now let’s go back to dahi wale aloo paneer recipe. You can have dahi wale aloo paneer using 20 ingredients and 14 steps. Here is how you do that.

The ingredients needed to make Dahi Wale Aloo Paneer:
  1. You need 200 gm paneer (cut into small cubes)
  2. Prepare 1 potato
  3. You need 1/3 cup curd
  4. You need 1/3 cup frozen peas (optional)
  5. Get 1.5 tbsp sattu
  6. Use 1.5 tbsp Pavbhaji Masala (store-bought)
  7. Use 1 tsp cumin powder
  8. Prepare 1 tsp coriander powder
  9. Provide 1/4 tsp turmeric powder
  10. Take 1.5 tsp Kashmiri red chilli powder
  11. Take 1/2 tsp red chilli powder
  12. Use 1/2 tsp garam masala powder
  13. You need 1/4 tsp celery seeds (ajmud)
  14. Prepare 2 tsp ginger paste
  15. Prepare 1/2 tbsp kasuri methi
  16. Prepare Little less than 1/4 tsp of asafoetida (hing)
  17. Take salt as per taste
  18. Prepare sugar as per taste
  19. You need 1 tsp mustard oil (for gravy)
  20. Take 3 tsp mustard oil (to fry the paneer)
Steps to make Dahi Wale Aloo Paneer:
  1. Heat the oil in a non-stick pan and fry the paneer until they are light golden brown
  2. Boil the potato and then mash it well
  3. Now take the curd in a large bowl & add all the powdered spices (except the garam masala), salt, sugar and sattu into it. Mix everything very well
  4. Now it's time to make the gravy. Heat the oil in a pan and add the celery seeds into it
  5. Saute for a while and then add the ginger paste & asafoetida
  6. Saute for a few seconds & then add the curd mixture
  7. Cook for few minutes & then add the peas
  8. Mix everything well & then add some water. Cook everything for few more minutes
  9. Then add the mashed potato into the pan & cook until all the ingredients are well combined into the pan
  10. Then add sufficient amount of water to make the gravy
  11. Once the water starts to boil cover the pan and let it sit on medium flame for about 6-7 minutes
  12. Then add the fried paneer cubes into the gavy & again put the lid on and let the pan sit on medium flame for about 5 minutes
  13. Lastly mix the garam masala powder and the kasuri methi & turn off the flame
  14. Dahi wale aloo paneer is absolutely ready to serve. It can be served with both the rice & roti

If you find this Dahi Wale Aloo Paneer recipe helpful please share it to your friends or family, thank you and good luck.