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Before you jump to Masala Pav recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all realize that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people decide to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best ways to be healthy.
Drink water, not other drinks. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your lone source of hydration, on the other hand, is dumb. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight loss and healthfulness.
There are plenty of things you can do to become healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being clever when you choose your food and actions is where it begins. A proper amount of physical activity each day is also necessary. The numbers on the scale aren’t the only signal of your lifestyle choices. You really want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to masala pav recipe. To make masala pav you only need 12 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Masala Pav:
- Use 2 Onions chopped
- Provide 4 Garlic chopped
- Prepare 4 Tomatoes chopped finely
- Get 1 Capsicum medium chopped finely
- Provide 3 tbso Coriander leaves
- Prepare 2 tsp Oil
- Prepare 2 tbsp Butter
- You need 2 tsp Pavbhaji masala
- Provide 1 tsp Red chilli powder
- Use 1 tsp Coriander powder
- Take 1/2 tsp Garam masala powder
- Provide to taste Salt
Steps to make Masala Pav:
- Heat oil and add the fi ely chopped onions and garlic and saute till translucent
- Add all the dry spices and cook on high flame for 2 mins.Lower the flame
- Add the chopped tomatoes and cook till oil separates
- Add the capsicum
- Finally add the Finely chopped coriander leaves
- Heat butter in a pan and add our masala, fry for 2 mins
- Now slit open the pavs and place them over the masala
- Apply the masala all over the inside of the pavs and fry the pav in both sides till golden
- Serve warm along with some garama Garam Chai
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