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Before you jump to Egg ghotalo recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going a lot more green.
Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is not true. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to egg ghotalo recipe. You can cook egg ghotalo using 25 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Egg ghotalo:
- Prepare For Curry–
- Take 1 medium to big onion
- Take 2 medium to big tomatoes
- Use 1 cup chopped spring garlic
- Get 2 eggs boiled and peeled
- Get 1 tbsp kitchen king masala / pavbhaji masala
- Prepare 1 tbsp dhania jeera powder
- Use 1 tbsp Kashmiri chilli powder
- Prepare 1 tbsp garam masala
- Use 1/2 tsp turmeric powder
- Use 1/2 tsp black pepper powder
- Use to taste Salt
- Use 4-6 tbsp oil
- Take 1 tsp garlic paste
- Provide 1 tsp ginger paste
- You need 1 tsp green chilli paste
- Prepare For half fry-
- Get 2 raw eggs (to make 2 half fries)
- Prepare 2- 4 tbsp Spring garlic
- You need 1 pinch dhanajeera powder
- Take 1 pinch salt
- Prepare 1 pinch turmeric powder
- Prepare 1 pinch garam masala
- Prepare 2 tbsp chopped coriendar
- Provide 2 tbsp oil
Steps to make Egg ghotalo:
- Chop spring garlic, coriendar leaves onions and tomatoes finely. Boil eggs and peel.
- Take one tbsp oil in a nonstick pan. Heat it a bit on low flame. Gently break an egg over it and Sprinkle the powder spices evenly. Top it up with a tbsp full spring garlic. Recover the hot oil around egg and pour over the toppings on it in order to cook the topping. Take it out in a plate and make another fry similarly.
- Heat oil on a big size roti tava. Fry onions till a bit brown and then tomatoes. Try to mash them as you fry. Add ginger garlic chilli paste and all the other powder spices. Fry and mash with a masher.
- Grate boiled eggs when everything is mashed and fried with oil oozing out. Add a little more oil if the mixture looks too dry. Add 1 cup water and mix well. Bring it to boil. Move the mixture on aside. Take another spoonful of oil and fry spring garlic a bit. Add a half or full cup of water depending on the dryness of the gravy. Add a pinch of salt and bring it to boil. Bring down the gravy to mix in this boiling water. Mix well.
- Divide this gravy into 2 portions and pour over the two half fries. Using the spoon itself break the half fry into tiniest pieces while mixing in the gravy. Do the same with the second serving. Serve hot with lightly toasted bread/bun, chopped onions and lemon. Note: ghotalo is usually served in a big plate.
- Deep a portion of bread in the ghotalo, place in your mouth, close your eyes, feel the taste and experience the heaven !
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