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Before you jump to Roti Quesadilla recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically efficient when it’s full before a cycle is started. Don’t dry the dishes with heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to roti quesadilla recipe. You can cook roti quesadilla using 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Roti Quesadilla:
- Use 1 cup wheatflour
- Prepare 1/2 tsp ghee
- Prepare to taste Salt
- Use 2 boiled potato
- Provide 1 chopped onion
- Provide 2 chop greenchilli
- Use 1 tbsp greencorrienderleaves
- Use 1/4 tsp roasted cuminpowder
- Provide 1/4 tsp chilli powder
- Prepare to taste Salt
- Provide 1/2 tsp pavbhaji masala
- Provide 1/4tsp dry basil
- Use 1 tbsp schezwan sauce
- Provide 1 tbsp cheese spread
- Get 1 cheese pepper
- You need 1 tbsp butter
Instructions to make Roti Quesadilla:
- To make a dough of Wheatflour, salt,ghee &water.Rest it 5 mints. After 5 mints take 1ball size from dough roll it as a big roti.Heat.a pan put the roti cook 30 seconds than flip it &cook another 10 seconds.Off the flame.
- Now spread little butter over roti. Than spread schezwan sauce.Mix all ingredients with mashed potatoes except cheese pepper.
- Stuffing is ready.Now spread the potato mixture half of the roti, sprinkle dry basil put one cheesepaper,fold it.Heat a pan add little butter put the quesadilla on it cook it on covering 5 mints.
- Whenever both side becomes golden Brown off the flame.Roti quesadilla is ready to serve.Cut it pieces &Serve with tomato sauce&mustard sauce.
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