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Before you jump to Kurkure Pasta recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is something we can all do, without difficulty. A lot of it is merely using common sense.
We hope you got insight from reading it, now let’s go back to kurkure pasta recipe. You can have kurkure pasta using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Kurkure Pasta:
- Take 2 cups pasta
- Prepare 4 cups water
- Get 1 tbsp oil
- You need 2 tbsp cornflour
- Get 2 tbsp maida
- Provide 1 tsp Kashmiri chilli powder
- You need 1/4 tsp pavbhaji masala
- You need 1/2 tsp chaat masala
- Provide to taste Salt
- Get As per taste Red chilli powder
- Take As required Oil for frying
Instructions to make Kurkure Pasta:
- Take 2 cups of pasta.
- In a kadai take water and add little salt and 1 tbsp oil and let it boil. As it starts boiling as pasta and cook till it soft. It should not be overcooked as we have to fry.
- Once it done remove and wash with cold water and keep it in a strainer.
- Once the water is completely strained add cornflour and maida and mix well, so that all the pasta are nicely coated. There should be no water at all while adding maida and cornflour.
- Keep oil for frying and fry few pieces at a time. - I did pan frying bro avoid deep frying.
- When all done, take it in a big bowl and add salt to taste,chaat masala, red chilli powder,Kashmiri chilli powder, pavbhaji masala and toss it well so all pasta is coated nicely with masalas.
- Chatpata yummy pasta is ready to serve.
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