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Pavbhaji Masala Tawa Pulao
Pavbhaji Masala Tawa Pulao

Before you jump to Pavbhaji Masala Tawa Pulao recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other drinks. Having a soda or cup of coffee every so often won’t hurt you too badly. Using them for your only source of hydration, on the other hand, is dumb. Ingesting water instead of other forms of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the main element to successful weight loss and healthfulness.

There are lots of things you can pursue to become healthy. Not all of them require fancy gym memberships or limited diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. Wanting to get in as much exercise as possible is another. Don’t ignore that health isn’t only about how much you weigh. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to pavbhaji masala tawa pulao recipe. To cook pavbhaji masala tawa pulao you need 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pavbhaji Masala Tawa Pulao:
  1. Prepare 1 bowl boiled rice
  2. Get 1/4 cup Capsicum chopped into small dice
  3. Get 1/4 cup Onion chopped into small dice
  4. You need 1/4 cup carrot chopped into small dice
  5. You need 1/4 cupt tomato chopped into small dice
  6. Prepare 1 Boiled potato chopped
  7. Prepare 1/4 cup boiled green peas
  8. Prepare 2 Green chilli chopped
  9. Provide 2 Spring onion chopped
  10. Get 2 tbsp Ginger garlic paste
  11. Get as required Fresh coriander finely chopped
  12. You need 2 tbsp Butter
  13. Take 1/2 tsp Haldi powder / turmeric
  14. Prepare 1 tbsp Mirch powder / chilli powder
  15. Provide 1-2 tsp Pav bhaji masala
  16. Provide 1 tbsp Lemon juice
  17. Provide as per taste Salt
  18. Use asper need Cashew nuts
Steps to make Pavbhaji Masala Tawa Pulao:
  1. Heat the pan add butter, ginger garlic paste, onion and stir well and cook for a minute.
  2. Then add carrot, green peas and salt, cover the pan and cook for 2 minutes.
  3. Then add capsicum, tomato, haldi powder, mirch powder, pavbhaji masala and saute for a minute.
  4. Then add boil potato, rice, chopped coriander, chopped spring onion and mix well. Add lemon juice and mix well.
  5. Then add cashew nut roasted in ghee and cook for a while. Serve hot.

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