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Before you jump to Hummus Toast recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.
You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. If you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is commenced. Don’t dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
The kitchen alone gives you many small ways by which energy and money can be saved. It is pretty easy to live green, all things considered. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to hummus toast recipe. You can cook hummus toast using 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Hummus Toast:
- Use 1 over-medium egg
- Use 1 whole grain toast
- Get Hummus
- Take Balsamic glaze
- You need Sriracha
- Get Sesame seeds
Instructions to make Hummus Toast:
- Toast your bread; set aside. Cook your egg; set aside.
- Spread hummus on toast. Top with the egg, salt & pepper to taste, balsamic glaze (the thick kind), sriracha, and sesame seeds. Enjoy!
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