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Before you jump to Garlic Shrimp and Grits recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
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Perhaps the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. Particularly if you ensure that the dishwasher is full before starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to garlic shrimp and grits recipe. You can cook garlic shrimp and grits using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Garlic Shrimp and Grits:
- Use uncooked grits
- Provide cayenne pepper
- You need butter
- You need bacon drippings
- Use garlic,minced
- Take peeled and deveined shrimp
- Prepare lemon,juiced
- Get salt to taste
- You need ole bay seasoning
- Use philadelphia cooking creme savory garlic
Steps to make Garlic Shrimp and Grits:
- Cook Grits according to package directions( use half and half and a little chicken both instead up water)and Philadelphia savory garlic.Keep warm over low heat.
- Season shrimp with ole bay seasoning and cayenne. Heat butter and Bacon dripping in a large skilled over medium high heat, saute garlic and stir in shrimp and lemon juice cook until shrimp is done.
- spread warm Grits on a serving platter and pour shrimp mixture on top.
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