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Canadian toasties
Canadian toasties

Before you jump to Canadian toasties recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living is not really that tough. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to canadian toasties recipe. To make canadian toasties you only need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Canadian toasties:
  1. Provide Bread any type
  2. Provide prosciutto
  3. Provide Montreal smoked beef
  4. Prepare eggs any type
  5. Prepare Mayonnaise
  6. Prepare Salt
  7. Provide pepper
  8. You need cinnamon
  9. Get Chinese ginger powder
  10. Use cayenne pepper
Steps to make Canadian toasties:
  1. Grab the bread use a fairly big glass with a flat bottom and push down the bread in the middle make a circle enough space that you can crack the egg inside and it won't spillover
  2. Take the mayonnaise cover the bread very heavy
  3. Crack one egg per slice of bread into the very middle
  4. Cut the prosciutto into very thin slices add an even amount to both I use a hundred grams
  5. Montreal smoked beef cut it into small pieces at even amount to both
  6. Add spices to taste
  7. Broil it in the toaster or cock it in the micro wave I like to keep my egg uncooked so it's runny enjoy

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