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Before you jump to Easy Enchiladas Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to easy enchiladas casserole recipe. To cook easy enchiladas casserole you only need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Enchiladas Casserole:
- Use Large bags of tortillas chips
- Provide Ground beef (I use 2 lbs & half)
- Prepare large Onion
- Use Seasoning for beef any you like or just salt & pepper to taste
- You need Salsa (you can use any you like, I use chi chis thick & chunky)
- Take Enchilada red or green sauce. if you find large cans use 2
- Provide Colby jack cheese
- Prepare Monterey Jack cheese
- Get Mexican blend cheese
- You need milk
- Take Optional-16 oz can black olives/or small can. you can include in mixture or just decorate your individual piece
Steps to make Easy Enchiladas Casserole:
- Saute onion & beef. Add seasoning of your choice. You can drain grease but i leave a very small amount of grease.
- Preheat oven to 350°F. Brake up tortillas chips in bag into bite size pieces. Pour in large mixing bowl. Mix all other ingredients except milk & Mexican cheese. Mix very well. Make sure everything is evenly distributed. Pour milk slowly making sure everything is moist & mix as you pour.
- Spray pan with cooking spray & pour mixture. Cover with Mexican blend cheese. Place in oven uncovered for 1 hour.
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