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Before you jump to Marinara Sauce - Homemade recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to marinara sauce - homemade recipe. To cook marinara sauce - homemade you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Marinara Sauce - Homemade:
- Prepare nice plump roma tomatoes
- Get marsala cooking wine or 1/3 cup of red wine that's not too sweet
- Prepare of fresh garlic minced
- Take olive oil
- Provide small diced onion, try yellow or sweet onion
- Prepare Italian seasoning
- Prepare pepper
- Provide garlic salt/salt or to taste
- Use sugar
Steps to make Marinara Sauce - Homemade:
- Cut tomatoes into 8ths then place in blender with the wine and puree till nice and crushed
- In a saucepan saute the onion with the olive oil on low-med. heat for a few minutes.
- Add the tomato puree and garlic. Simmer for 5 min
- Reduce to low heat, add seasonings and simmer for 10-15 min or until thickened
- Enjoy! It's super delicious over your favorite pasta or chicken. Great for chicken parmesana!
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