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Pasta with Creamy Marinara Sauce
Pasta with Creamy Marinara Sauce

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We hope you got benefit from reading it, now let’s go back to pasta with creamy marinara sauce recipe. You can have pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Pasta with Creamy Marinara Sauce:
  1. Take pasta (pasta of choice), cooked
  2. Take marinara sauce
  3. Take Cheddar cheese, to taste + mozzarella (optional)
  4. You need beef sausage
  5. Use strips of beef/chicken/pork
  6. Get garlic, minced
  7. Get chopped onions
  8. Provide olive oil
  9. Get vegetable oil
  10. Provide paprika
  11. Get salt
  12. Use chicken cube
Steps to make Pasta with Creamy Marinara Sauce:
  1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
  2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.

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