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Before you jump to My chocolate covered straberries recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
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Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the greatest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to my chocolate covered straberries recipe. You can have my chocolate covered straberries using 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make My chocolate covered straberries:
- Get 1 dozen fresh straberries (washed and dried)
- Use 1 cup chocolate chips or white chocolate ( i just have a left over chocolate bar and i used it )
- Use 2 tbsp vegetable oil (to make it shiny) optional if you like to add
Steps to make My chocolate covered straberries:
- Wash the straberries under cold water. Just rub it carefully to remove dirt. Place it on a clean paper towel and allow to air dry completely before you dip it into the melted chocolates.
- Using microwave safe bowl melt the chocolates for 30 seconds, stirr them and if you see the chocolates is not yet done.. give another 30 second. Always check the chocolates so it will not ovet cook or burned. Removed from the microwave and add the oil and stirr.
- Insert toothpicks into the tops of the straberries (see picture) and dip it into the chokolate mixture. Give little twist and let the excess chocolate to fall back into the bowl. ( My chocolate mixture is not look smooth because i use the left over chocolate bar we have ;) 8 use marabou chocolate with orange zest on it that why it look little rough)
- Set the straberries on the parchment paper (so when it gets dry it can easily removed into the paper). Repeat with the rest of the straberry.
- NOTE : If you want to have diffrent design you can add the white melted chocolate on it by dipping a fork and dizzle the white metled chokolate over the dipped straberries.
- Chill it for 15-30 mins to make the chokolate set.. served and enjoy :) good to serve over a cold cider !!*cheers
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