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Coconut milk kara uppittu
Coconut milk kara uppittu

Before you jump to Coconut milk kara uppittu recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going much more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is commenced. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to coconut milk kara uppittu recipe. To make coconut milk kara uppittu you only need 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut milk kara uppittu:
  1. Prepare 2 cup Coconut milk
  2. Use 3/4 cup uppittu rava
  3. Take 1 spoon ginger garlic paste
  4. Take 5 spoons Ghee
  5. You need 10 Badam
  6. Prepare 5 cashews
  7. You need 1 table spoon peanut
  8. Prepare 1 onion
  9. Get 1/4 capsicum
  10. Use 1/4 cup sweet con
  11. Use 1 tomato
  12. Get 3 pinch turmeric powder
  13. You need 2 spoons vangibath powder
  14. Take to taste Salt
  15. Provide 1 smal piece jaggery
  16. Prepare 3 Green chilli
  17. Get 1/4 cup fresh grated coconut
  18. Provide as required mint leaves and curry leaves
  19. Prepare 1/2 spoon Mustard seeds
  20. Take 1/2 spoon urad dal
  21. Take 1/2 spoon chana dal
Instructions to make Coconut milk kara uppittu:
  1. Heat a kadai, add 2 spoons ghee, dryfruits and peanuts. Fry and remove, keep aside. Add upittu rava same kadai. Fry and keep aside.
  2. Heat kadai, add ghee, mustard, byadigichilli,urd dal, chana dal and fry. Add curry leaves & green chilli and fry them tempering ready. Add onion and mix well
  3. Add capsicum, sweet corn, tomato and mix. Add ginger garlic pasteand mix well
  4. Add fried rava,Turmeric powder, vangibath powder, salt and mix. Add boiled coconut milk and mix.
  5. Add mint leaves, coconut and mix. Finally add 1 spoon ghee and mix. Decorate dryfruits and peanuts and serve them.

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