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Before you jump to Ricotta pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.
A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. It’s related to being functional, usually.
We hope you got benefit from reading it, now let’s go back to ricotta pie recipe. To cook ricotta pie you need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Ricotta pie:
- Use 2-15 oz ricotta
- Prepare 1 an 1/2 cups milk
- Provide 2 eggs
- You need 1 vanilla bean
- Prepare 1/2 tsp Mexican vanilla
- Take 1/4 cup mozzarella cheese
- Prepare 1/2 cup sugar in the raw
- Get 1/8 tsp lemon oil, or 1 teaspoon of lemon extract
- Get 2 tbsp cornstarch
- Use Lemon zest
- Prepare Cinnamon powder
- Prepare Fresh nutmeg
- Use 2 regular pie shells
Instructions to make Ricotta pie:
- Dissolve cornstarch in milk stir until smooth
- Add ricotta cheese and mozzarella cheese, milk mixture,eggs vanilla bean, Mexican vanilla, lemon oil and sugar in the raw. Mix until smooth.
- Pour into pie shells. Zest your lemon.now a little fresh nutmeg then sprinkle ground cinnamon on top
- Bake 350 for 1 hour. This is a great desert pie with coffee and friends. Can't beat it enjoy my friends
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