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Before you jump to Cassata : Ice Cream ・ Ricotta Cheese Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going a lot more green.
Let’s begin with something not that hard, changing the particular light bulbs. Do this for your house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it happens in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is definitely something we can all accomplish, without difficulty. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to cassata : ice cream ・ ricotta cheese cake recipe. To cook cassata : ice cream ・ ricotta cheese cake you only need 7 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Cassata : Ice Cream ・ Ricotta Cheese Cake:
- Provide 300 grams Homemade ricotta cheese)
- Use 300 ml Heavy cream
- You need 100 grams Sugar (granulated)
- Take 150 grams Your choice of nuts (roasted)
- Take 1 bar or 60 grams Chocolate Bar
- Prepare 12 plums or 200 grams Ume plums leftover from umeshu
- Prepare 50 ml Umeshu - Japanese plum wine
Instructions to make Cassata : Ice Cream ・ Ricotta Cheese Cake:
- On the day before making the cassata, prepare the homemade ricotta cheese. It's much cheaper if you make it yourself than buying it.. (^_^)v You'll be able to make 330 g of ricotta cheese using 1 liter of milk.
- On the next day, take out the ricotta cheese from the refrigerator and bring it to room temperature.
- Put the ume plums leftover from umeshu in a microwave-safe container and microwave for 3 minutes at 600 W. Pour in the umeshu and let it cool.
- While cooling the ume plums, dice the nuts and chocolate into about 5 mm cubes.
- Once the ume plums cool down, remove the seeds, dice them into 5 mm cubes, and return them into the umeshu.
- The ume plums will soak up the umeshu and the moisture will reduce. This will take about 15-20 minutes.
- Beat the heavy cream, add the sugar, and whisk until its stiff.
- Add the ricotta cheese, combine well, mix in the nuts, chocolate, and ume plums, and pour the mixture into a pan lined with a sheet of parchment paper.
- Chill it in the freezer for at least 6 hours, or if possible, leave it overnight.
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