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Sticky Apple Toffee Pudding
Sticky Apple Toffee Pudding

Before you jump to Sticky Apple Toffee Pudding recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Pick water over other drinks. Having a soda or cup of coffee from time to time won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Water is usually one of the keys to really slimming down and leading a healthful lifestyle.

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We hope you got insight from reading it, now let’s go back to sticky apple toffee pudding recipe. You can cook sticky apple toffee pudding using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Sticky Apple Toffee Pudding:
  1. Take 1 - 2 tbsps Brown sugar
  2. You need 3 - 4 tbsps Butter
  3. Prepare 2 tbsps Maple sugar
  4. Prepare For pudding
  5. Provide 3 - 5 tbsps Butter
  6. Provide 5 tbsps Brown sugar
  7. Take 2 tbsps Caramel sauce
  8. Get 2 Eggs
  9. Use 1/2 cup Flour
  10. Prepare 5 - 6 tbsps Milk
  11. Prepare 2 tsps vanilla extract
  12. Take 1 tsp Baking powder
  13. Get 1/2 tsp baking soda
  14. You need 1/2 cup Apples chopped peeled
  15. Take 1 tsp cinnamon powder
Instructions to make Sticky Apple Toffee Pudding:
  1. In a mug or microwave safe bowl, add the sticky mixture that is grease with butter, then add melted butter 2 tbsp, brown sugar and maple syrup.
  2. Then in bowl, cream the butter with the sugar, and add the milk and vanilla essence.
  3. Sift through flour with the baking powder and soda and a pinch salt.
  4. Add to the bowl and mix well.Add the beaten eggs.
  5. Mix the apples withe the cinnamon and add to the mix.
  6. Now pour into the mug or bowl with the toffewe mix on base, and then microw it for 3-4 mins.
  7. Then leave to cool. Turn over onto a serving plate. Garnish with desired chopped nuts.

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