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Cinnamon Toast with Stewed Caramel Apple
Cinnamon Toast with Stewed Caramel Apple

Before you jump to Cinnamon Toast with Stewed Caramel Apple recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is specifically effective when it’s full before a cycle is going. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to cinnamon toast with stewed caramel apple recipe. To cook cinnamon toast with stewed caramel apple you need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Cinnamon Toast with Stewed Caramel Apple:
  1. Get 2 large eggs
  2. Use 4 slices bread (preferably few days old)
  3. Prepare 3 tbsp white sugar
  4. Use 1 tsp ground cinnamon
  5. Get 3 tbsp milk
  6. Prepare 2 apples cored and cut into chunks
  7. Use 3 big knobs of butter
  8. Prepare 100 ml cold water
Instructions to make Cinnamon Toast with Stewed Caramel Apple:
  1. Heat 2 of the tablespoons of sugar in a frying pan until melted. don't stir until melted to prevent it going crystallised. add one knob of butter and the apples. stir until the apples are covered and colouring in the caramel
  2. Add the water, stir and leave to simmer
  3. Beat the eggs, milk, cinnamon and sugar and transfer into a dish with high sides
  4. Heat another pan with a glug of oil and one knod of butter (oil stops the butter from burning) wait until butter is foaming
  5. Dip in 2 slices of bread one at a time in the egg mixture then transfer to the pan
  6. Check your apples are ok. quick stir and splash more of water if needed. you want a thick syrupy consistency
  7. When the bread is golden brown, flip them over to do the same to the other side. remove and keep warm
  8. Repeat step 5 with the last of the bread and fry both sides until golden brown
  9. Plate up and top with the stewed apples. dust with icing sugar if you want

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