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Candied Apple Chips
Candied Apple Chips

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Choose water over other products. Soda and coffee, when ingested in moderation, aren’t that bad. It is definitely, however, a bad idea to solely drink soda or coffee. Drinking water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often the main element to successful weight-loss and healthfulness.

There are a lot of things that work toward your getting healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. Wanting to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to candied apple chips recipe. To cook candied apple chips you need 3 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Candied Apple Chips:
  1. Provide 1 bunch Green Apples
  2. Take 4 oz Hershey's Caramel Dip
  3. Provide 1 tbsp Ground Cinnamon
Instructions to make Candied Apple Chips:
  1. Preheat oven to 225°
  2. Thinly slice all green apples
  3. Lay apple slices in a single layer onto non-stick baking sheet
  4. Sprinkle ground cinnamon and drizzle caramel dip over apples
  5. Bake in oven for 30 minutes
  6. Carefully remove from oven and turn over apple chips. Drizzle caramel on other side.
  7. Bake other side in oven for 30 minutes or until desired crispness is reached
  8. Cool and enjoy!

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