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Before you jump to CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is definitely as good a place get started on as any. This will go beyond the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. Mostly, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to caramelized apples with salted caramel ice-cream #themechallenge recipe. To make caramelized apples with salted caramel ice-cream #themechallenge you need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Get 4 scoops dairy land salted caramel ic cream
- Provide 2 red apples
- Provide 3 tbspn Jaggery
- Provide 1 tbspn honey
- Get Pinch cinamon
- Take Pinch nutmeg
Steps to make CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Peel apples, cut into halves and makes slices but not till the end
- Put jaggery, cinnamon, nutmeg and honey in a bowl, and melt over boiling water
- Apply the mixture on the apples… Make sure they get in between the slice cuts. Bake at 180 degrees 25 minutes.
- Setve with ice cream
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