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Caramel Apple Tart
Caramel Apple Tart

Before you jump to Caramel Apple Tart recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. When our work day is done, most people do not want to go to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the physical exercise that you need. Here are some hints to be as healthful as possible.

Make smart choices when shopping for groceries. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to go to your apartment and make a little something from your kitchen. Your kitchen should be filled with healthy foods and ingredients. This makes it simple to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a good deal of things that work toward your getting healthy. Not all of them demand fancy gym memberships or restrained diets. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart about the choices you make each day is a start. A good amount of physical activity each day is also critical. Remember: being healthful isn’t just about reducing your weight. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to caramel apple tart recipe. You can cook caramel apple tart using 16 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to prepare Caramel Apple Tart:
  1. Get For the crust:
  2. Use 40 grams Unsalted butter
  3. Take 25 grams Powdered sugar
  4. Provide 15 grams Egg
  5. Prepare 80 grams Cake flour
  6. Use For the almond cream:
  7. Get 40 grams Unsalted butter
  8. Prepare 35 grams Powdered sugar
  9. Get 40 grams Egg
  10. Get 40 grams Almond flour
  11. Provide For the filling:
  12. Provide 2 Apples
  13. Get 15 grams Unsalted butter
  14. Take 25 grams Granulated sugar
  15. Get 1 dash Rum
  16. Take 1 Apricot jam
Steps to make Caramel Apple Tart:
  1. Preliminaries: Butter (not listed in ingredients) the tart pan lightly and chill the pan in the refrigerator.
  2. Make the tart crust: Bring the butter to room temperature and whisk until it reaches a creamy consistency. Add the powdered sugar in 3 batches and mix well.
  3. Add the egg gradually and mix well with each addition. Add the sifted flour and gently combine with a rubber spatula.
  4. Bring the dough together and wrap in plastic wrap. Let it rest overnight in the refrigerator.
  5. Put the dough between 2 sheets of plastic wrap and roll it out 3mm thick. Line the chilled tart pan with the dough. Pierce the dough with a fork and chill in the refrigerator in the pan.
  6. Weight down the crust with pie weights, and bake for about 20 minutes in a 180℃ oven. Once the rim of the crust starts to brown lightly, remove the weights and bake the bottom crust for 7 minutes.
  7. Once the bottom starts to brown lightly, let it cool on a baking rack.
  8. Make the almond Cream: Bring the butter to room temperature and whisk until it reaches a creamy consistency. Add the powdered sugar in 3 batches and mix well with each addition.
  9. Add the egg gradually and mix well with each addition. Add the sifted almond flour and fold it in.
  10. Let the cream rest in the refrigerator for 1 hour. In the meantime, we will caramelize the apples.
  11. Make the apple filling: Peel the apples and cut into wedges. Soak in salt water and take them out immediately. Pat them completely dry with paper towels.
  12. Heat the unsalted butter in a frying pan. Once melted, add the granulated sugar. Once it turns brown, turn off the heat and add the apples.
  13. Saute the apples until they are lightly browned over low- medium heat. Sprinkle some rum in at the end. Do not let the apples burn, whatever you do.
  14. The sauteed apples will stick together once they cooled down, so spread them out in a single layer to cool.
  15. The rested almond cream will be cold and hardened, so soften it by mixing it well. Put the softened cream into the crust and smooth out the surface.
  16. Arrange the sauteed apples on top of the almond dream, and bake the tart for 50 minutes in a 180℃ oven. While it's still hot, brush the top with apricot jam which has been passed through a sieve to remove any solid bits.
  17. Once the tart has cooled down, remove it from the pan and brush on another layer of apricot jam. Optionally sprinkle some powdered sugar on the rim to make it look pretty.

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