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Before you jump to Caramel Apple Cupcakes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.
Let’s begin with something not that hard, changing the particular light bulbs. Of course you shouldn’t confine this to only the kitchen area. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not just the kitchen. Make a practice of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
The kitchen by itself offers you many small ways by which energy and money can be saved. It is pretty straightforward to live green, after all. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to caramel apple cupcakes recipe. To make caramel apple cupcakes you only need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Caramel Apple Cupcakes:
- Get 1 box spice cake mix and ingredients to prepare cake
- Prepare 2 cup granny smith apple, chopped
- Take 35 caramels, unwrapped (I used Kraft)
- Provide 1/4 cup evaporated milk
- Use 1 Sprinkles or chopped nuts, optional
- You need 24 Popsicle sticks
Instructions to make Caramel Apple Cupcakes:
- Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
- When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
- If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
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