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Oven Teriyaki Chicken
Oven Teriyaki Chicken

Before you jump to Oven Teriyaki Chicken recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, mainly in the kitchen.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.

The kitchen on its own offers you many small ways by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. It’s concerning being practical, usually.

We hope you got benefit from reading it, now let’s go back to oven teriyaki chicken recipe. You can have oven teriyaki chicken using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Oven Teriyaki Chicken:
  1. Use 2 lbs boneless skinless chicken thighs - cut to about 1" strips
  2. Provide 3/4 cup granulated sugar
  3. Get 2/3 cup soy sauce
  4. You need 1/4 cup honey
  5. You need 3 tbs rice wine vinegar or apple cider vinegar
  6. Take 2 tsp sesame oil
  7. Prepare 3 cloves garlic - minced
  8. Get 2 tbs cornstarch
  9. Take 2 tbs cold water
  10. You need 2 cups steamed broccoli (optional)
Instructions to make Oven Teriyaki Chicken:
  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency.
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered.
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!

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