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Hot and spicy baby potatoes
Hot and spicy baby potatoes

Before you jump to Hot and spicy baby potatoes recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to hot and spicy baby potatoes recipe. You can cook hot and spicy baby potatoes using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Hot and spicy baby potatoes:
  1. Use 10-12 Baby potatoes
  2. Get 1 tbsp coriander leaves
  3. Use 1 tsp Schzewan sauce
  4. Take 2-3 tbsp tomato sauce
  5. Get to taste Salt
  6. Get 1 tsp Kashmiri Red chilli powder
  7. You need 1/2 tsp turmeric powder
  8. You need 1 tsp maida/all purpose flour
  9. Provide 1 tsp cornflour
  10. Prepare as needed Oil for frying
  11. Get 2 tsp Ginger garlic chopped
  12. Get 1 onion finely chopped
  13. Take 1 tsp Ginger garlic paste
Steps to make Hot and spicy baby potatoes:
  1. Wash potatoes and boil in pressure cooker add little salt while cooking.
  2. Once the potatoes are boiled, let it cool down properly. Peel it and Mark it with fork or spoon. Now take a mixing bowl add salt, turmeric powder and kashmiri Redchilli powder add Ginger garlic paste and keep it aside for 15-20 mins.
  3. After 15-20 mins add cornflour and maida so that it coats properly on potatoes keep it aside for next 10 mins.
  4. Now take oil in a pan and let it be hot. When hot keep it in medium heat and add potatoes and fry it. Once done keep it aside.
  5. Now take another pan add some oil to it and add Ginger garlic and green chillies to it. Now add onions and fry it add schzewan sauce and tomato sauce and add potatoes to it finally add coriander leaves. And serve

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