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Before you jump to Baby Potatoes Sabzi recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to baby potatoes sabzi recipe. To make baby potatoes sabzi you need 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Baby Potatoes Sabzi:
- Get 250 gm baby potatoes
- Take 1 tbsp oil
- Provide 1 inch Ginger
- Get 2-3 green chillies
- Prepare 1/2 tsp Red Chilli powder
- Take 1 tsp Coriander powder
- Take 1/2 tsp Turmeric powder
- Use 1/2 tsp Amchur (dry mango)powder
- Provide 1/2 tsp Garam masala
- You need 1/2 tsp Cumin powder
- Take as needed corrriander and mint leaves for granish
- You need 1/2 tsp Kasturi methi
- Use For tadka
- Provide Pinch hing/asafoetida
- Get 1/2 tsp Cumin seeds
- Take 1/2 tsp Mustard seeds
Steps to make Baby Potatoes Sabzi:
- Firstly wash and boil baby potatoes with little salt for 2/3 whistles,thn peel off and with fork just prick all boil Potatoes and keep aside
- In a Kadai put Oil when heating put Jeera and mustard seeds when crackles put all mix Spices including salt and put Potatoes and stir for few minutes and cover the Kadai for five minutes and
- Lastly granish with corrriander leaves mint leaves and kasuri methi and serve with hot chapati and Curd and yummy it taste
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