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Before you jump to Baby potato manchurian recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn’t that difficult. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to baby potato manchurian recipe. You can cook baby potato manchurian using 19 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Baby potato manchurian:
- Provide For the batter
- You need 1 Cup maida
- Use 1 Cup corn flour
- Use 1/2 Cup rice flour
- Prepare as per taste Kashmiri Chilli powder
- You need as required Salt
- You need as needed Boiled baby potato
- Take For manchurian
- You need as required Oil for frying
- Use 1 Finely chopped ginger
- Prepare As needed- Finely chopped garlic
- You need 1 Chopped onion
- Prepare 1 Chopped capsicum
- Provide as needed Soy sauce
- You need As needed Chilli sauce
- You need As required Tomato sauce
- Get as needed Water
- Get As required Corn flour slurry
- You need as required Salt
Steps to make Baby potato manchurian:
- First add all the ingredients for the batter mix it dip the potatoes in it
- Heat the oil and fry all the potatoes
- Then take a plain pan and add oil ginger garlic onion capsicum
- Then add soy sauce 1 spoon, chilli sauce 1 spoon and tomato sauce 2 spoon add the corn flour slurry
- Once the gravy is thick add salt and add the potatoes
- Give a quick mix. It's ready to serve
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