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Before you jump to Vanilla icecream recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.
A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that hard. It’s related to being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to vanilla icecream recipe. You can cook vanilla icecream using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Vanilla icecream:
- Use 2 cup full cream milk
- Take 200 ml milk cream
- Take 4 tbsp sugar powder
- Take 4-5 drops vanilla extract
- Take 1 tbsp corn flour
Steps to make Vanilla icecream:
- Boil milk add cornflour and cook for 5 minutes on low flame for little thickens. Keep aside for cool. Keep in refrigerator for 15 minutes.
- Whip the cream for 10 minutes to make it fluffy add powder sugar and vanilla extract. Keep it in refrigerator too.
- After 15 to 20 minutes combine both parts and mix with light hands. Refrigerate it for 8 hours.
- Top it with chocolate sauce and serve.
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