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Ratatouille
Ratatouille

Before you jump to Ratatouille recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.

Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is certainly not true. A dishwasher is particularly efficient when it’s full before a cycle is commenced. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. A lot of it really is basically using common sense.

We hope you got benefit from reading it, now let’s go back to ratatouille recipe. You can cook ratatouille using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:
  1. Take 1-1 each Green and yellow Zucchini
  2. Use 1 cup Spaghetti cooked as per instruction on packet
  3. Take 8 Tomatoes
  4. Provide 10-12 Garlic crushed
  5. Get 2 Onions chopped
  6. Get 15-20 Fresh basil leaves torn with hand
  7. Prepare 1/2 cup Corn kernels boiled
  8. Get 1 tsp basil powder
  9. Provide 1 tsp oregano powder
  10. You need 1 tsp garlic powder
  11. Take 1 tsp chilli powder
  12. Get other ingredients
  13. Get Oil for stir fry
  14. Get to taste Salt
  15. Prepare Pepper as per taste
  16. Get 1/2 cup Mozzarella cheese
Instructions to make Ratatouille:
  1. Slice the zucchini in roundels and stir fry with bhi little oil and salt and pepper. keep aside
  2. Blanch the tomatoes in hot water. Remove the skin and once cool, grind the tomatoes
  3. Take oil add crushed garlic and chopped onions
  4. Add the balanced tomato puree
  5. Add salt and pepper and add the herbs
  6. Add the fresh hand torn basil leaves
  7. Add the cooked spaghetti
  8. Add the boiled corn kernels
  9. Take a baking dish add our spaghetti sauce and add the cheese
  10. Arrange the zucchini on top. Alternate with each colour slice
  11. Sprinkle some more herbs and bake at 180 The Celsius preheated oven for 10 to 12 mins

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