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Chocolate PB Banana Bread [Vegan]
Chocolate PB Banana Bread [Vegan]

Before you jump to Chocolate PB Banana Bread [Vegan] recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly economical when it’s full before a cycle is started. Preserve even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to chocolate pb banana bread [vegan] recipe. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate PB Banana Bread [Vegan]:
  1. Use 1 flaxegg
  2. Take 3 medium ripe bananas
  3. You need 3 1/2 tsp baking powder
  4. Prepare pinch sea salt
  5. Prepare 1/3 cup salted natural peanut butter (creamy or crunchy)
  6. You need 2 1/2 tbsp coconut oil, melted
  7. Prepare 1/4 cup organic cane sugar
  8. Take 1/4 cup packed light brown sugar
  9. Take 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
  10. Prepare 3/4 cup unsweetened almond milk
  11. Provide 1 1/4 cup almond meal
  12. You need 1/2 cup unsweetened cocoa powder
  13. You need 1 cup flour blend
  14. Provide 1 cup rolled oats
  15. You need 1/4 cup dairy-free chocolate chips
Instructions to make Chocolate PB Banana Bread [Vegan]:
  1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
  2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
  3. Add all ingredients through almond milk and whisk vigorously to combine.
  4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
  5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
  6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

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