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Corn Bread
Corn Bread

Before you jump to Corn Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is started. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to corn bread recipe. You can cook corn bread using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Corn Bread:
  1. Use 200 grams Homemade hotcake mix (recipe D:180153)
  2. Get 100 grams Corn meal
  3. Use 2 Eggs
  4. Use 150 ml Milk
  5. You need 2 tbsp Vegetable oil
Instructions to make Corn Bread:
  1. Preheat the oven to 180°C. Place the cake mould on a baking sheet.
  2. Break the eggs into a bowl and beat them. Add the milk and mix well.
  3. Add the hotcake mix and corn meal to step ② and mix it together rougly with a spatula. Add the vegetable oil and mix lightly so as not to make the batter overly sticky.
  4. Pour the batter in the cake pan and bake it for 25-30 minutes.

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