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Before you jump to Banana flower & Sweet Potato Cutlet recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. This will probably go further than the kitchen, nonetheless that is okay. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to banana flower & sweet potato cutlet recipe. To make banana flower & sweet potato cutlet you only need 8 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Banana flower & Sweet Potato Cutlet:
- Use 2 cups Banana flower
- Prepare 2 tsp Ginger/Garlic paste-
- You need 1tsp Garam masala
- Provide 1 tsp Curry powder
- Prepare 1 tsp pepper powder
- You need 3 Green chillies, finely chopped
- Get 2 cups Onions, chopped
- Provide 2 cups Sweet potatoes boiledand mashed
Steps to make Banana flower & Sweet Potato Cutlet:
- Method: In a Kadai put oil and splutter some mustard seeds then saute onions, green chillies, ginger/garlic paste then add garam masala, curry powder, pepper powder, salt and saute it. After the raw smell goes add the Banana flower and saute it then add the mashed sweet potato and mix well, next turn of the flame & after it cools down roll it out into patties. Dip this in batter (flour mixed with water)& cover it with bread crumbs. Fry it in oil. Serve hot.
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