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Before you jump to Chhenajhilli modak recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all know that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people make time for when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best methods to be healthy and balanced.
Be sensible when you do your grocery shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and have something great. Fill your cabinets with healthy foods. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.
There are a lot of things that factor into getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Make sensible choices every day is a great start. A suitable amount of physical activity each day is also important. Remember: being healthy isn’t just about slimming down. You need to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to chhenajhilli modak recipe. You can have chhenajhilli modak using 12 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare Chhenajhilli modak:
- Use 500 ml milk
- Use 2 spoon sour curd
- Provide 1/2 tbsp semolina
- Prepare 1/2 tbsp all purpose flour/wheat flour
- Get 1/2 tbsp+1 tbsp cardamom powder
- Use Modak mould
- You need 1/2 tbsp ghee for greasing
- You need 1/2 tbsp sugar
- Get 3 tbsp chopped dry fruits(cashew nuts,raisins,pistachios)
- Provide 1/2 cup sugar
- Prepare 1 cup water
- Get Oil for dip frying
Steps to make Chhenajhilli modak:
- Put the milk on a vessel and allow it to boil.
- When it starts boiling add the the curd to it. It starts curdling. Switch off the flame.
- Strain the Chhena from the whey and hang it for 1/2hour by the help of a muslin cloth.
- Mash the Chhena gently and add flour,sugar(1/2tbsp),semolina and cardamom powder to it.
- Mash it properly.
- Grease a modak mould with ghee. Place the Chhena in it with the dry fruits.
- Demould it. In this way prepare all the modaks.
- Dip fry all the modaks in oil.
- In another sauce pan boil sugar and water to make the sugar syrup for 10minutes. Add cardamom powder to it.
- Then place all the fried modaks in this syrup.
- Switch off the flame after 2minutes.
- The Chhenajhilli modak are now ready for Prasad on the auspicious occasion of Ganesh chaturthi.
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