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Before you jump to Healthy red beet and chickpea salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Probably the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you ensure that the dishwasher is full before starting a cycle. Preserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, of course. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to healthy red beet and chickpea salad recipe. You can cook healthy red beet and chickpea salad using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Healthy red beet and chickpea salad:
- Prepare 1 can chickpeas
- Use 3 medium red beets
- Provide 1 red capsicum
- Provide 1 tbsp dill
- Take 1 juice of one lime
- Prepare 1 salt and pepper to taste
- Take 1 tbsp white balsamic vinegar
- You need 2 tbsp olive oil
Steps to make Healthy red beet and chickpea salad:
- Dice beets and capsicum
- Drain chickpeas and mix with veggies
- Add oil, vinegar, lime juice, dill and salt and pepper
- Serve with feta cheese if you like :-)
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